DISCOVER
Some of Our Favourites —
Seared Beef Tenderloin Medallions
Panko fried potato croquette, seasonal vegetables, caramelized shallot and irish whiskey jus
[GF] option available
West Coast Seafood Jambalaya
Sockeye salmon, prawns, sautéed chorizo, onions and peppers, spiced creole tomato sauce, jasmine rice [GF]
Bird's Eye Cove Highland Beef Burger
Bacon jam, aged white cheddar, marinated greens, tomato, onion, horseradish aioli
West Coast Seafood Chowder
cream, halibut, sockeye salmon, clams, bacon, vegetables, toasted sourdough *
Genoa Bay’s Famous Calamari
humboldt squid, ginger, lightly battered then deep fried, lemon aioli
Heirloom Carrot Cake
Cream cheese frosting, maple drizzle, toasted coconut, maple whipped cream
— View Our Full Menu
““Fabulous food, prepared and presented with finesse, warm and inviting atmosphere, friendly staff make you feel right at home.””
““Amazing food from a great chef. And amazing staff on the front side of ‘the pass’. This place is our ‘go-to’ for any occasion, and ‘go-must’ for special occasions. In all the meals my wife and I have had here over the years we can say 10 out of 10 for every meal.””
““A hidden gem. Paradise at the end of the road. Leave your troubles behind and escape to the peacefulness and solitude of Genoa Bay. Only place I will eat calamari.””
